7. Mr. C considers other lunch options on the menu. Which of the following meals has foods from all five groups of the MyPlate food guide?
a. half sandwich (bread, egg salad), broccoli cheddar soup, and milk
b. Hawaiian pizza (ham, pineapple, cheese), marinated bean salad, and a diet root beer
c. mushroom cheese pizza, green salad with Italian dressing, an apple, and a diet coke
d. French bread steak sandwich with Asiago cheese, fruit salad, and tea with lemon
8. Mr. C.’s friend points out that the restaurant has nutritional information for each selection on a special menu, which they request from the wait staff. If the nutrition information on the menu uses the same principles as the nutrition information on food labels, Mr. C. can be certain that
a. saturated, unsaturated, and trans fat amounts will be listed separately.
b. the kcalories and amounts of sodium and saturated fats will be listed.
c. the percent Daily Value for sodium, calcium, potassium, magnesium, and iron will be listed.
d. carbohydrates will be broken down into simple and complex carbs.
e. serving size will not be specified, since USDA serving sizes are assumed.
I love y’all omg – person asking question
I also think I already paid an extra $3 for the answer haha
